Antipasto - 12 Artichoke Olive Dip - 8
Classic Italian fare… chilled platter of meats, cheeses, olives and marinated vegetables
Luscious olive oil marinated artichoke hearts mixed with garlic, green olives and our special spices. Served with our oven toasted Focaccia slices.

Bacon-Cheese & Mozzarella Tart - 10 
Bleu Cheese Shrimp - 12
Light and flaky puff pastry dough topped with mozzarella, crisp bacon pieces and Italian sausage 
Pan sautéed shrimp served over our Bleu Cheese Sauce with fresh Focaccia wedges and topped with parmasan cheese.
Classic Bruschetta - 9
Roasted Stuffed Mushrooms - 9
Fresh garden ripened roma tomatoes, red onion, fresh garlic & basil served with toasted Focaccia
Mushroom caps filled with our herb cheese and oven baked until bubbly
Luciano’s Classic Crostini - 8
Our special herb mix with cheeses topped on Focaccia and oven toasted.
Mussels in Buttery Cream Sauce - 15 

Over 30 farm raised mussels cooked in a fragrant buttery garlic sauce

18% gratuity will be added to parties of six or more.

No separate checks for parties of 8 or more. No split plates.



Our Drink Special:

The Ultimate Milk Shake

with DiSaronno and Chambord

For grown-ups only!